Established first in 1985 as a mom-and-pop business, Monday to Sunday ("MONTOSUN") has been serving traditional Korean shaved ice (Bingsoo) all over South Korea. By catching the attention of Hyundai (Korean automotive brand), and one of Korea’s most well-known food critics, Shin Ae Song, MONTOSUN quickly came into the national spotlight. With their help and dedication to their product, MONTOSUN has expanded to 20 locations over the last 34 years. Although the core of MONTOSUN is to conserve tradition, they acknowledge that in order to preserve culture, coexistence between the history of the cuisine and the ever-changing modern trends is crucial. 

Previously known as MEAL TOP.